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Food Manager Level 2 Course in Ohio

Food Manager Certification Class and Exam by State »

Ohio Food Manager Certification Made Easy. 

Chef Marshie provides fully approved online training and exam prep.

Book Your Course Today!

βœ… Ohio Food Safety Requirements

  • ANSI-CFP accredited & Ohio Department of Health (ODH) approved

  • Certification required for restaurants, catering, and temporary food services

  • Submit certificate + fee to ODH for official license

  • Certification must be displayed for inspectors

  • πŸ“Œ In short: No certification = No operation.


πŸŽ“ How to Get Certified

Flexible training, approved in Ohio, taught by Chef Marshie — real results.

  • πŸ–₯️ Fully online, study from anywhere

  • πŸ•’ Self-paced 24/7

  • ANSI-CFP accredited, ODH approved courses, with online or proctored exam options

  • ODH want the proctored offical certificate turned in not the course/instructor certificate

    • Approved Options:

      • NRFSP – ANSI, in-person proctored exam.

      • Always Food Safe – ANSI, remote proctored exam.

πŸ“ŒEnroll Now  Start Today!


πŸ‘©‍🍳Online Course

  • Fully online ANSI-CFP accredited course

  • Approved by Ohio Department of Health

  • Flexible study, proctored exam online or in-person

  • πŸ’‘ Learn more at ODH

πŸ“ŒEnroll in Ohio Online course


⚠️ OSHA Training

  • OSHA compliance required for all hospitality staff: servers, bartenders, cooks, bussers, hosts, housekeeping, front desk clerks

  • Chef Marshie provides fast, clear, and restaurant-focused OSHA training


🌟 Why Choose Chef Marshie?

βœ…Fun & Engaging training, not boring slides

βœ…Affordable & 1 Price — all included, no hidden fees

βœ…Approved in all 50 states

βœ…Real-world experience from Chef Marshie

βœ…Proven prep so students pass the first time

βœ…100% online class, flexible, accessible on any device

πŸ“ŒProtect Your Kitchen – Start Today

 

πŸ”Ά Ohio Food Manager Certification – Chef Marshie Advantage

Feature Chef Marshie πŸ”Ά Other Providers
No nonsense pricing βœ” βœ–
Experienced instructor with real-world kitchen experience βœ” βœ–
Practical examples you can use on the job βœ” βœ–
Choice of online or in-person exam format βœ” βœ–
3 practice exams plus quizzes for prep βœ” βœ–
100% Online — study anytime, anywhere βœ” βœ–
State & ANSI approved for nationwide recognition βœ” βœ–
Easy-to-follow, practical training βœ” βœ–
Affordable, all-inclusive pricing βœ” βœ–
Most students pass on the first attempt βœ” βœ–

πŸ“ŒEnroll in Ohio Food Manager Certification Course Today

 

 

 

 


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