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FSP National Registry of Food Safety Professionals - Certified Safety Manager
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Missouri Food Safety Training Certification

Food Manager Certification Class and Exam by State »

 

Take your Food Safety Training and OSHA certification classes from the comfort of your home or office with Chef Marshie. 

National Registry of Food Safety Professionals NRFSP for short is ANSI approved and is the international certification and you go into the testing location to be proctored for the exam.  Always Food Safe, ANSI approved certification, allows you to test and be proctored remotely when meeting all the system requirements. 

Start studying for your food manager certification CFM today at your pace 24/7.

Yes, you can start and stop and do class from your phone even.

 

Really, OSHA Training is Required? Yep!

OSHA compliance for hotel and restaurant industry employees of every kind (including but not limited to, front desk clerks, housekeeping, cooks, wait-staff, bussers, hosts, bartenders, and chefs) – whether they work part-time, full-time, or any time – it is federal law. (Sec.5. Duties of OSH ACT: Occupational Safety & Health Act)

Food Safety Classes

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Food Manager Training


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